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Storefront of Bee Cheng Hiang with customers and products visible inside.
Storefront of Bee Cheng Hiang with customers and products visible inside.
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Storefront of Bee Cheng Hiang with customers and products visible inside.
Storefront of Bee Ch...
Stack of glossy, reddish-brown meat slices on a plate with a serving utensil.
Stack of glossy, red...
Interior view of a shop counter displaying products in a busy mall walkway.
Interior view of a s...
Customer at counter with staff and products in a retail shop.
Customer at counter...
Front of Bee Cheng Hiang shop with main counter and products.
Front of Bee Cheng H...
A hand holds a pineapple tart over a container labeled 'Pineapple Tarts'.
A hand holds a pinea...
Storefront of Bee Cheng Hiang shop with products displayed inside.
Storefront of Bee Ch...
The entrance of Bee Cheng Hiang shop with visible signage, staff, and products.
The entrance of Bee...
Shop interior with staff, customer, and products on display at Bee Cheng Hiang.
Shop interior with s...

Bee Cheng Hiang 美珍香 Bedok Mall

Location: Level B2, Unit Number #23

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Quality products and services

Services

In-store pick-up for online orders

Immerse yourself in the rich culinary heritage of Bee Cheng Hiang 美珍香 at Bedok Mall, where a humble roadside stall that began in Chinatown in 1933 has evolved into the world's largest bakkwa retailer with over 370 stores across 12 countries. Founded by Teo Swee Ee with nothing more than a pushcart and a passion for perfect pork slices, this remarkable Singaporean success story represents nearly a century of unwavering commitment to traditional craftsmanship and authentic flavors. Today, Bee Cheng Hiang stands as a testament to how dedication to quality and heritage can transform a local delicacy into a global phenomenon.

Discover the artistry behind Singapore's most beloved bakkwa, where each slice represents a perfect marriage of tradition and innovation. Using the original 1933 recipe that has never been compromised, master craftsmen hand-weave premium meat using traditional bamboo sieves before grilling over live charcoal to achieve that distinctive smoky caramelization that seals in succulent flavors. The extensive product range includes classic pork bakkwa, tender beef varieties, flavorful chicken options, and innovative creations like the popular Gourmet Bakkwa introduced in 2003 and the tantalizing Chilli Gourmet Bakkwa launched in 2005. Every product uses 100% natural ingredients without artificial preservatives, MSG, or meat tenderizers.

What elevates Bee Cheng Hiang beyond mere snack food is its role as a cultural bridge, connecting generations through shared tastes and festive traditions. The Bedok Mall location brings this authentic experience directly to your neighborhood, offering freshly grilled bakkwa alongside convenient vacuum-packed options, meat floss, and specialty rolls perfect for gifting or personal enjoyment. With modern conveniences like online ordering, mobile apps, and island-wide delivery, this traditional delicacy adapts to contemporary lifestyles while preserving the nostalgic flavors that make every bite a journey back to Singapore's culinary roots.

Operating Hours

Closed
Opens in 8h 51m
Monday
10 AM - 10 PM
Tuesday
10 AM - 10 PM
Wednesday
10 AM - 10 PM
Thursday
10 AM - 10 PM
Friday
10 AM - 10 PM
Saturday
10 AM - 10 PM
Sunday (Today)
10 AM - 10 PM