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Front view of Gochi-So Shokudo restaurant with promotional banners and displays.
Front view of Gochi-So Shokudo restaurant with promotional banners and displays.
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Front view of Gochi-So Shokudo restaurant with promotional banners and displays.
Front view of Gochi-...
Plate of fried cutlets, some filled with melted cheese.
Plate of fried cutle...
A close-up of a delicious-looking rice bowl with meat and toppings.
A close-up of a deli...
Restaurant interior showing a counter, menu boards, and seating area.
Restaurant interior...
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Informational board detailing Iberico pork cuts and quality, and Japan-imported rice.
Informational board...
A close-up of a restaurant bill on a clipboard with a drink.
A close-up of a rest...
Various sushi and sashimi plates on a wooden table.
Various sushi and sa...

Gochi-So Shokudo ごち惣食堂 Bedok Mall

Location: Level 1, Unit Number #01-75

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Quality products and services

Services

Serves dine-in Offers takeaway

Gochi-So Shokudo at Bedok Mall elevates Japanese casual dining with their specialty focus on premium Iberico pork dishes, offering an authentic shokudo (dining hall) experience that combines traditional Japanese flavors with exceptional value. Located at #01-75, this restaurant imports the finest Iberico Bellota pork directly from Spanish purveyors, creating a unique fusion that showcases the best of both culinary worlds.

The restaurant's signature offerings include their beloved Iberico Pork Jowl Don, Bellota Loin Katsu with Cheese Roll, and the rich Gochi-So Ramen that exemplifies their commitment to hearty, satisfying meals. Their menu spans from affordable donburi bowls ranging 0.90-4.90 to premium specialties like Iberico Sirloin Steak, all prepared without MSG or artificial additives following their farm-to-table philosophy. Popular items include the Mille Feuille Cheese Katsu and various Iberico char siew preparations.

What sets Gochi-So Shokudo apart is their transparent approach to quality dining, offering restaurant-grade Iberico pork at accessible prices while maintaining authentic Japanese preparation methods. Open daily from 11:30 AM to 9 PM, the restaurant provides a comfortable environment for business lunches, family dinners, and casual meals, making premium Japanese cuisine approachable for the diverse Bedok community. Their generous portions and consistent quality have established them as a reliable destination for both Japanese food enthusiasts and newcomers to the cuisine.

Operating Hours

Closed
Opens in 10h 24m
Monday
11:30 AM - 9:30 PM
Tuesday
11:30 AM - 9:30 PM
Wednesday
11:30 AM - 9:30 PM
Thursday
11:30 AM - 9:30 PM
Friday
11:30 AM - 10 PM
Saturday
11:30 AM - 10 PM
Sunday (Today)
11:30 AM - 9:30 PM

Price Distribution

$1–10 0%
$10–20 50%
$20–30 40%
$30–40 7%